JOURNAL
thoughts that illuminate the human experience and bring us together
Summertime Birthday Brunch in La Jolla
Coastal chic with blush pink boho vibes for this summertime birthday brunch in La Jolla, California.
Elegant & Modern Palm Springs Wedding
Joanne & Blake’s modern and elegant wedding at a beautiful historic Palm Springs estate.
Food ethics & how we’re defining them at MIHO.
We’ve always been known for using all-natural, handmade, organic, sustainable, local, farm-fresh, artisan ingredients whenever possible. But what do those words actually mean and who is keeping us accountable?
Tomato, Corn & Stone Fruit Panzanella Salad with Coconut Curry Dressing
The best summer salad you’ll ever try. The season’s best tomatoes, stone fruit and corn, mixed with a creamy but tangy coconut curry dressing and toasted baguette.
Capellini with Walnut Ragu & Summer Squash
A light summer pasta with a walnut ragu, shaved squash and salty green olives.
Chino Farm
Why locally grown strawberries from third generation family operated Chino Farms may just taste better than conventional produce.
Cabbage & Mushroom Tacos with Pickled Melon Salsa
Summer is here with charred cabbage & savory mushroom tacos with pickled melon salsa. And guess what? They’re vegan and gluten-free.
Read, sip, repeat.
These are the juicy summer novels that will have you canceling plans and sneaking off to find some time alone, just to indulge in a story. Rest-assured, they’re not all chick-lit, but if you want the smut, it is here!
A Fun and Funky Mid-Century Mod Wedding in the Desert
After ten years as girlfriends, Meghan & Courtney finally tied the knot in Palm Springs surrounded with love. Their priorities that made their day so enjoyable: great food & beverage and a live band!